About Us

Measured. Intentional. Uncompromising.

At 4 OUNCES, we believe great coffee doesn’t need excess — it needs precision.Our name represents more than quantity. It reflects balance, control, and discipline. Every decision we make — from sourcing to sealing — is guided by intention and respect for the craft.

We don’t overcomplicate coffee.

We refine it.

🌍 Sourced with Purpose

Our Forest Decaf begins in the highlands of Sulawesi, Indonesia — a region known for depth, body, and character. The Java Toraja varietal brings earthy richness and subtle herbal complexity, balanced with smooth dark chocolate notes. To preserve that character, we use the Swiss Water Process — a chemical-free method that gently removes caffeine while maintaining the integrity of the bean.

The result is full flavor without bitterness.

Without compromise.

🏭 Crafted with Precision

Every batch is roasted carefully and sealed fresh to protect aroma and depth. We approach coffee with structure and focus — because small details make a measurable difference. From origin to final seal, our process is built around one principle:

Quality over excess.

☕ Coffee, Redefined

Decaf has long been treated as an afterthought. We created 4 OUNCES to challenge that idea.

This is coffee with body.

With clarity.

With character.

Whether brewed hot or cold, morning or night, 4 OUNCES delivers a balanced, smooth experience designed for those who appreciate intention in every detail.

🔥 Our Standard

We don’t chase trends.

We don’t dilute flavor.

We don’t cut corners.

We measure it.

Because coffee deserves precision.